This 26 cm kadhai is a versatile addition to any kitchen, featuring a 2.5 liter capacity that is perfect for preparing curries, stews, and sautéed dishes. The thick 3.25 mm base ensures even heat distribution, preventing hot spots and allowing for precise temperature control during the cooking process.
The interior is finished with a high-quality black nonstick coating that is both durable and efficient. This surface allows for low-fat cooking and ensures that food does not stick to the bottom, making the pan exceptionally easy to clean after preparing heavy or spice-rich meals.
Included with the kadhai is a sturdy stainless steel lid that fits snugly to retain heat and flavors. The classic deep-curved shape is traditional for Indian cooking but serves equally well as a general-purpose deep frying pan or small wok for various international cuisines.
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